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Consumers are more concerned than ever before with their personal health and well-being. |
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Today, “Clean-label” is growing steadily and becomes the global standard. |
They are paying attention to ingredient lists, health claims and are looking for “100% natural”, “non GMO”, “no additives/sugar/preservatives” and “organic” products, which believed to be better for their health. |
The clean label concept is starting with more focus on minimal processing
and shorter ingredient lists as possible, no artificial ingredients or
synthetic chemicals, E-additives and making sure that consumers are easy
to recognize.
Many “Clean-label” products are considered as a healthier alternative.
To answer rising trend for this products without compromising on taste, texture
and functionality, we offer the best replacement below:
INGREDIENTS |
SUBSTITUTES |
Artificial preservatives Emulsifier and stabilizer Texturizing and thickening agents Artificial dyes Artificial flavors |
Botanical extracts | vitamin E Flaxseed | native starch Vegetable fibers Natural color from vegetable extracts Natural flavor from fruits, herbal extract |